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Gluten Free Macaroni Ham Casserole

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Ingredients

Adjust Servings:
3 cups cooked gluten-free pasta (i prefer tinkyada)
2 cups cooked ham, cubed
1 (18 ounce) can cream of mushroom soup (progresso is gluten free)
1 cup water
2 tablespoons chopped onions
1 cup grated cheddar cheese

Nutritional information

272.4
Calories
172 g
Calories From Fat
19.2 g
Total Fat
8.1 g
Saturated Fat
62.1 mg
Cholesterol
742.3 mg
Sodium
6.3 g
Carbs
0.1 g
Dietary Fiber
1.5 g
Sugars
18.2 g
Protein
143g
Serving Size

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Gluten Free Macaroni Ham Casserole

Features:
    Cuisine:

    This dish is very versatile! It can be made with ham, chicken, turkey or even ground beef. I have made all of these combos and they all taste GREAT! You can also switch up which cheese you use depending on your taste. For example, use colby-jack for this casserole when I make it with ground beef/venison but I love grated parmesan when I make it with chicken or turkey. Give it a try and dont be afraid to use up those leftovers.

    • 78 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Gluten Free Macaroni Ham Casserole, This dish is very versatile! It can be made with ham, chicken, turkey or even ground beef I have made all of these combos and they all taste GREAT! You can also switch up which cheese you use depending on your taste For example, use colby-jack for this casserole when I make it with ground beef/venison but I love grated parmesan when I make it with chicken or turkey Give it a try and dont be afraid to use up those leftovers , This dish is very versatile! It can be made with ham, chicken, turkey or even ground beef I have made all of these combos and they all taste GREAT! You can also switch up which cheese you use depending on your taste For example, use colby-jack for this casserole when I make it with ground beef/venison but I love grated parmesan when I make it with chicken or turkey Give it a try and dont be afraid to use up those leftovers


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    Steps

    1
    Done

    Combine Cooked Noodles With the Ham, Soup, 1/2 of the Cheese, Water and Onion. Arrange in a Greased 913 Pan and Sprinkle With Remaining Cheese. Bake at 350 Degrees For 30 Minutes. Uncover For the Last 10 Minutes. Simple as That!

    Avatar Of Danielle Lopez

    Danielle Lopez

    Taco extraordinaire with a passion for creating bold and flavorful fillings.

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