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Gluten-Free Paleo Meatballs Made Easy with Thermomix

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Ingredients

Adjust Servings:
140 g cabbage
100 g red peppers
50 g carrots
1 small onion
40 g olive oil
1 egg
600 g minced beef
30 g almond flour
salt
pepper

Nutritional information

225.2
Calories
152 g
Calories From Fat
16.9 g
Total Fat
5.3 g
Saturated Fat
74.2 mg
Cholesterol
66.3 mg
Sodium
2.5 g
Carbs
0.8 g
Dietary Fiber
1.3 g
Sugars
15.1 g
Protein
120g
Serving Size

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Gluten-Free Paleo Meatballs Made Easy with Thermomix

Features:
    Cuisine:

    This is an adaptation of my two previous thermomix meatball recipes. This new version is suitable for a Paleo diet - and they are W30 compliant. These are delicious hot or cold - as a meal or a snack.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Thermomix Paleo Meatballs: Gluten-Free, Grain-Free, Yummy-Full, This is an adaptation of my two previous thermomix meatball recipes This new version is suitable for a Paleo diet – and they are W30 compliant These are delicious hot or cold – as a meal or a snack , This is an adaptation of my two previous thermomix meatball recipes This new version is suitable for a Paleo diet – and they are W30 compliant These are delicious hot or cold – as a meal or a snack


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    Steps

    1
    Done

    Place the Cabbage, Red Pepper, Carrot and Onion in Tm Bowl. Chop 8 Seconds/Speed 5 - or Until the Veggies Are Finely Chopped.

    2
    Done

    Add the Olive Oil to Tm Bowl.

    3
    Done

    Cook Veggies 5 Minutes/Reverse/Speed 3/90. If the Veggies Appear Very Watery, Drain Excess Liquid.

    4
    Done

    Add the Egg, Beef, Almond Flour, Salt and Pepper to the Tm Bowl. Combine 30 Seconds/Reverse/Speed 4, or Until Mixture Is Fully Incorporated Together.

    5
    Done

    Form Mixture Into 32 Meatballs. Place in Varoma Tray. Place 1 Liter Water in Tm Bowl. Steam the Meatballs 25 Minutes/Varoma/Speed 2.

    6
    Done

    Super Delicious Cold With a Dollop of Paleo Mayo!

    Avatar Of Liam Rodriguez

    Liam Rodriguez

    BBQ enthusiast known for his expertly smoked and tender meats.

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