0 0
Gluten Free Sweet Corn Bread Muffins

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/2 cup cornmeal
1/2 cup sugar
6 tablespoons rice flour
1 1/2 tablespoons tapioca flour
1 tablespoon cornstarch
1/4 teaspoon xanthan gum
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup soymilk
4 tablespoons butter, melted
1/2 teaspoon vanilla
1 large egg

Nutritional information

235
Calories
83 g
Calories From Fat
9.3 g
Total Fat
5.2 g
Saturated Fat
51.4 mg
Cholesterol
408.4 mg
Sodium
35.4g
Carbs
1.1 g
Dietary Fiber
17.6 g
Sugars
3.2 g
Protein
58 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Gluten Free Sweet Corn Bread Muffins

Features:
    Cuisine:

    Good muffins, but didn't have as much of a "cornbread" flavor as I'd have liked, so it was more like a sweet bread. I did use a gluten free flour blend so I cut back on all the thickeners since it already has some in it. My kids ate them up!

    • 63 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Gluten Free Sweet Corn Bread Muffins,These won’t last very long. This recipe is a family favorite adapted from spanish cookbook by Carmen Aboy Valdelluli for my gluten intolerant wife. Golden brown and delicious. ;-),Good muffins, but didn’t have as much of a “cornbread” flavor as I’d have liked, so it was more like a sweet bread. I did use a gluten free flour blend so I cut back on all the thickeners since it already has some in it. My kids ate them up!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 375f; Grease Either Muffin Pan or Small Loaf Pan, and Dust With Rice Flour.

    2
    Done

    Combine Dry Ingredients.

    3
    Done

    Slowly Mix in Milk, Melted Butter, Vanilla, and Already Beaten Egg.

    4
    Done

    Fill Pans 3/4 Full and Bake Muffins If Small 20 to 25 Min or Mini Loaf For About 28 to 33 Minutes.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Blue Cheese Crusted Filet Mignon
    previous
    Blue Cheese Crusted Filet Mignon
    Grilled Chicken With Moroccan Spices
    next
    Grilled Chicken With Moroccan Spices
    Blue Cheese Crusted Filet Mignon
    previous
    Blue Cheese Crusted Filet Mignon
    Grilled Chicken With Moroccan Spices
    next
    Grilled Chicken With Moroccan Spices

    Add Your Comment

    2 × five =