Ingredients
-
1,2
-
1,1/4
-
3
-
2
-
1/2
-
1/2
-
-
1/4
-
1/4
-
2
-
1/4
-
-
-
-
Directions
This gnocchi recipe uses DeLallos Gnocchi Kit to make some of the easiest homemade gnocchi just add water. The results are light and airy with that signature savory potato flavor. Its seriously the best gnocchi next to ordering from your favorite restaurant or making it completely from scratch. For more delicious recipes that use DeLallo pasta, try Instant Pot Spaghetti and Turkey Meatballs and Spaghetti Carbonara.,,DeLallo Potato & Cheese Italian Gnocchi Kit contains everything you need to make fresh potato gnocchi in minutes. Just add water to the ready-to-use mix to create tasty Italian-style potato and cheese gnocchi. I love to keep a few packages in my pantry to add to soups and pasta dishes. Here I added some grilled chicken and whipped up an easy homemade roasted red pepper sauce.,Swap the spinach for Swiss chard,Sub shrimp or lobster for grilled chicken,Spaghetti Carbonara,Orecchiette Pasta with Sausage and Broccoli,Angel Hair Pasta with Zucchini and Tomatoes,Pasta with Italian Chicken Sausage, Escarole and Beans,Baby Pasta Shells with Asparagus and Marinara Sauce
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat Oil in a Large Skillet Over Medium-High Heat Add the Shallots and Garlic and Saute For 2 to 3 Minutes or Until Soft Transfer to a Food Processor or Blender Along With the Roasted Peppers and Broth Until Smooth, |
|
2
Done
|
Pour the Pepper Puree Back Into the Skillet Over Medium Heat. Bring to a Boil, Add the Half and Half, Pecorino, Salt, and Pepper, and Stir Until Heated, Add the Spinach and Cook Until Wilted, 4 to 5 Minutes., |
|
3
Done
|
Meanwhile in a Large Pot of Salted Water Cook Gnocchi According to Package Directions. Drain and Add It to the Skillet With the Sauce and Chicken. Add Fresh Basil and Serve in Bowls With Extra Cheese, If Desired., |
