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Go Go Garlic Bread

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Ingredients

Adjust Servings:
1/2 cup butter, softened
1/2 cup mayonnaise (lowfat or light not recommended)
1 tablespoon parmesan cheese, grated
2 teaspoons garlic, minced
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/8 teaspoon seasoning salt
1/2 cup monterey jack cheese, shredded
1 loaf french bread, halved lengthwise (about 20 inches)

Nutritional information

372.8
Calories
126 g
Calories From Fat
14.1 g
Total Fat
6.7 g
Saturated Fat
27.4 mg
Cholesterol
606.6 mg
Sodium
50.7 g
Carbs
2.1 g
Dietary Fiber
2.9 g
Sugars
11.5 g
Protein
100g
Serving Size

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Go Go Garlic Bread

Features:
    Cuisine:

    Could I put butter on my tossed bread then shake garlic on butter? Don't have all of the things to put all together.

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Go-Go Garlic Bread, I found this recipe in a Simple and Delicious Magazine and changed it to suit our tastes , Could I put butter on my tossed bread then shake garlic on butter? Don’t have all of the things to put all together , The mayo was a little weird Maybe because I had 1/2 actual mayo and half miracle whip used basil farmer’s cheese Nice and warm and melty


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    Steps

    1
    Done

    In a Small Mixing Bowl, Beat Butter and Mayonnaise Until Smooth.

    2
    Done

    Beat in the Parmesan Cheese, Garlic, Oregano, Basil and Seasoned Salt.

    3
    Done

    Stir in Monterey Jack Cheese.

    4
    Done

    Spread Over Cut Sides of Bread.

    5
    Done

    Place on an Ungreased Baking Sheet.

    6
    Done

    Bake at 350 Degrees For 10-15 Minutes or Until Cheese Is Melted.

    7
    Done

    Slice and Serve Warm.

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    Sammy Shepherd

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