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Goat Cheese With Herbs

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Ingredients

Adjust Servings:
12 sun-dried tomatoes, chopped
4 garlic cloves, finely chopped
1 sprig rosemary, finely chopped
1/4 cup virgin olive oil
8 ounces goat cheese

Nutritional information

138.4
Calories
110 g
Calories From Fat
12.3 g
Total Fat
5.5 g
Saturated Fat
17.9 mg
Cholesterol
167.6 mg
Sodium
2.3 g
Carbs
0.3 g
Dietary Fiber
1.5 g
Sugars
5.3 g
Protein
26g
Serving Size

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Goat Cheese With Herbs

Features:
  • Gluten Free
Cuisine:

Goat Cheese with Herbs

  • 35 min
  • Serves 10
  • Easy

Ingredients

Directions

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Goat Cheese With Herbs, Goat Cheese with Herbs, Goat Cheese with Herbs


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Steps

1
Done

Process Tomatoes, Garlic Rosemary and Olive Oil Into a Paste.

2
Done

Spread on Top of Goat Cheese.

3
Done

Serve With Toasted Slices of French Bread.

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Liam Adams

Culinary explorer on a mission to discover and share the flavors of the world.

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