Ingredients
-
2
-
1/2
-
1
-
1
-
1
-
1 1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Turmeric Rice,This has a nice golden color and goes well with curries,I think 1 tablespoon of turmeric was way to much. Tasted bland and had a horrible aftertaste that left my tongue numb.,Made it without the bay leave because I was out. Still turned out great!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Melt 1 Tbsp Butter in Saucepan, Add Onion and Garlic, Cook Until Softened. |
2
Done
|
Add Rice and Turmeric; Stir to Coat. |
3
Done
|
Add Remaining Ingredients,Bring to Boil, Cover and Simmer 17 Minutes. |
4
Done
|
Stir in Remaining Butter, Remove Bay Leaf, Serve. |