Ingredients
-
1
-
2
-
1/4
-
1/4
-
1
-
3/4
-
-
-
-
-
-
-
-
-
Directions
Good Asparagus, Nice as an appetizer or on a salad plate
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Steps
1
Done
|
Remove Tough Ends from Asparagus Spears. Bring 2-3" of Water to a Boil. |
2
Done
|
Drop in Asparagus and Cook 1 Minute. |
3
Done
|
Drain and Plunge Into Ice Cold Water Immediately to Cool Quickly. |
4
Done
|
Put Asparagus Into a Zip Top Bag With the Remainder of the Ingredients. |
5
Done
|
Marinate Overnight. |