Ingredients
-
1
-
2
-
1
-
1
-
1/4
-
5
-
-
-
-
-
-
-
-
-
Directions
Gooey Provolone Garlic Bread, This is from a little cookbooklet from Sargento Cheeses This is a very tasty Garlic Bread And Super easy , MMMM Just what I was looking for I liked the olive oil used a shredded italian cheese blend, next time I will try it with the sliced provolone Thanks for posting
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Steps
|
1
Done
|
Cut Bread Lengthwise in Half; Place Cut Side Up on Baking Sheet. |
|
2
Done
|
Combine Oil, Garlic, Oregano and, If Desired, Pepper Flakes in Small Bowl; Mix Well. Brush on Cut Sides of Bread. Place Under Preheated Broiler 5 Inches from Heat; Broil 2 Minutes or Until Bread Is Lightly Toasted. Arrange Cheese Slices Over Bread, Cutting to Fit If Neccessary. |
|
3
Done
|
Return to Broiler; Broil 1 Minute or Just Until Cheese Is Melted. Cut Bread Crosswise Into 8 Pieces. |
