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Gooey S’mores Bars Recipe: A Campfire Classic Reinvented

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Ingredients

Adjust Servings:
1/2 cup butter, softened
3/4 cup sugar
1 egg
1 teaspoon vanilla extract
1 1/3 cups flour
3/4 cup graham cracker crumbs
1 teaspoon baking powder
1/4 teaspoon salt
4 (1 5/8 ounce) milk chocolate candy bars (use hershey's)
3 cups miniature marshmallows

Nutritional information

239.2
Calories
90 g
Calories From Fat
10 g
Total Fat
5.5 g
Saturated Fat
31.1 mg
Cholesterol
145 mg
Sodium
35 g
Carbs
0.8 g
Dietary Fiber
22.1 g
Sugars
2.9 g
Protein
890 g
Serving Size

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Gooey S’mores Bars Recipe: A Campfire Classic Reinvented

Features:
    Cuisine:

    Finally! I can get the perfect s'more at home without lighting half a bag of marshmallows on fire!

    • 70 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    S’mores Bars,Finally! I can get the perfect s’more at home without lighting half a bag of marshmallows on fire!,Is it possible to make ahead and freeze these?


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    Steps

    1
    Done

    Heat Oven to 350f. Grease an 8 Inch Square Baking Pan.

    2
    Done

    Beat Butter and Sugar Together Until Well Blended in a Large Bowl. Add Egg and Vanilla; Beat Well.

    3
    Done

    in Another Bowl Stir Together Flour, Graham Cracker Crumbs, Baking Powder, and Salt. Add to Butter Mixture, Beating Until Blended.

    4
    Done

    Press Half the Dough Into the Prepared Pan. Bake 15 Minutes.

    5
    Done

    Unwrap Chocolate Bars; Arrange Over Baked Layer. They May not Quite All Fit, You May Be Forced to Eat a Couple Pieces. Sprinkle With Marshmallows. Scatter Remaining Dough Over the Marshmallows, Forming a Top Layer.

    6
    Done

    Bake 10- 15 Minutes or Until Just Lightly Browned. Cool Compleletly Before Cutting.

    Avatar Of Luke Patel

    Luke Patel

    Indian cuisine expert known for his flavorful and aromatic curry dishes.

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