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Gourmet Goat Cheese Stuffed Figs with Honey Drizzle

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Ingredients

Adjust Servings:
19 fresh ripe small figs about 1 . 25 lbs
1/4 cup honey
1/2 cup part skim ricotta cheese
1/4 cup natural almonds toasted and chopped

Nutritional information

222.7
Calories
45 g
Calories From Fat
5 g
Total Fat
1.3 g
Saturated Fat
6.4 mg
Cholesterol
27.8mg
Sodium
44.4 g
Carbs
5.3 g
Dietary Fiber
37.6 g
Sugars
4.8 g
Protein
199g
Serving Size (g)
6
Serving Size

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Gourmet Goat Cheese Stuffed Figs with Honey Drizzle

Features:
    Cuisine:

    Simple, yummy and fresh. An easy and impressive app.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Stuffed Fresh Figs,delish.com,Simple, yummy and fresh. An easy and impressive app.


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    Steps

    1
    Done

    Mash the Ripest Fig on a Plate With the Honey, Using a Fork; Set Aside.

    2
    Done

    Trim Stems from Remaining Figs With a Sharp Knife, Then Cut a Deep x in the Top of Each, Making Sure not to Cut All the Way Through to the Bottom. Gently Spread Each Fig Apart With Your Fingertips to Make petals.

    3
    Done

    Combine Ricotta Cheese and Almonds in a Small Bowl. Press Mashed Fig Mixture Through a Sieve Into a Cup With the Back of a Spoon.

    4
    Done

    to Serve, Spoon Ricotta Mixture Into Figs. Arrange on a Platter and Drizzle With Fig Honey.

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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