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Gourmet Tomato and Gorgonzola Cheese Salad Appetizer Recipe

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Ingredients

Adjust Servings:
2 tomatoes, beefsteak or other large variety
1/2 red onion, cut in rings
1/4 cup gorgonzola
black pepper
salt
balsamic vinaigrette

Nutritional information

46.4
Calories
23 g
Calories From Fat
2.6 g
Total Fat
1.6 g
Saturated Fat
6.3 mg
Cholesterol
121.3 mg
Sodium
3.9 g
Carbs
1 g
Dietary Fiber
2.2 g
Sugars
2.5 g
Protein
84g
Serving Size

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Gourmet Tomato and Gorgonzola Cheese Salad Appetizer Recipe

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    Mmmmm...that was awesome! I made few substitutions with what I had on hand, used cherry tomatoes instead of beefsteak and garlic instead of onion (I strongly dislike raw onion). I also added a few drops of olive oil. Yum! I'm going to make some more tomorrow and probably every day for the rest of the week, lol. Thank you.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Tomato & Gorgonzola Salad / Appetizer, This is one of my favorite ways to have fresh tomatoes , Mmmmm that was awesome! I made few substitutions with what I had on hand, used cherry tomatoes instead of beefsteak and garlic instead of onion (I strongly dislike raw onion) I also added a few drops of olive oil Yum! I’m going to make some more tomorrow and probably every day for the rest of the week, lol Thank you , My favourite sandwich ingredients minus the bread, so what did I do but toast a slice to have on the side ! Lovely ‘salad’ though, really, wonderful flavours used my favourite vinegar, fig balsamic


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    Steps

    1
    Done

    Slice Tomatoes Into 1/4" Thick Slices.

    2
    Done

    Arrange on Plate, Top With Sliced Onion, Gorgonzolla & Dressing.

    3
    Done

    Season With Salt and Pepper to Taste.

    4
    Done

    I Cheat - to Make the Dressing I Just Add a Couple Dashes of Balsamic Vinegar to My Favorite Store Bought Oil & Vinegar / Italian Salad Dressing.

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    Paisley Green

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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