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Grand Hot Cheese Puffs

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Ingredients

Adjust Servings:
room temp. cream cheese (3 ounce pack)
1/2 cup grated cheese (mild cheddar or sharp cheddar)
1 teaspoon grated onion
1 tablespoon minced fresh chives
1/8 teaspoon cayenne pepper (or to taste if you like more spicy)
1/4 cup mayonnaise (must be real)
4 - 5 slices homemade bread

Nutritional information

171.3
Calories
82 g
Calories From Fat
9.2 g
Total Fat
3.1 g
Saturated Fat
12.9 mg
Cholesterol
411.2 mg
Sodium
17.5 g
Carbs
0.7 g
Dietary Fiber
2.1 g
Sugars
4.9 g
Protein
32g
Serving Size

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Grand Hot Cheese Puffs

Features:
    Cuisine:

    This is a good recipe for a fancy brunch, when company comes calling--or serve with cocktails.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Grand Hot Cheese Puffs, This is a good recipe for a fancy brunch, when company comes calling–or serve with cocktails , This is a good recipe for a fancy brunch, when company comes calling–or serve with cocktails


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    Steps

    1
    Done

    In a Mixing Bowl, Combine the Cheeses, Onion, Chives, and Cayenne Pepper.

    2
    Done

    Mix Well With a Spoon.

    3
    Done

    Add the Mayo and Mix Till Well Blended and Smooth.

    4
    Done

    Preheat the Oven to 350f.

    5
    Done

    Cut the Bread Into 1 1/2- Inch Rounds Spread Each Round With Cheese Mixture.

    6
    Done

    Place Rounds on a Large Ungreased Pan and Bake Till Golden (about 15 Min).

    7
    Done

    Serve While Hot.

    Avatar Of Flora Mathis

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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