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Grand Marnier Cranberry Sauce

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Ingredients

Adjust Servings:
12 ounces fresh cranberries
1 1/4 cups sugar
2 tablespoons frozen orange juice concentrate, thawed
2 tablespoons grand marnier

Nutritional information

299.6
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
2.8 mg
Sodium
77.5 g
Carbs
4.5 g
Dietary Fiber
69.4 g
Sugars
0.6 g
Protein
167 g
Serving Size

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Grand Marnier Cranberry Sauce

Features:
    Cuisine:

    I wonder if I can tweak this to suit my diet.

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Grand Marnier Cranberry Sauce


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    Steps

    1
    Done

    Preheat Oven to 325f. Place Cranberries in 8x8x2-Inch Glass Baking Dish. Sprinkle Sugar, Then Orange Juice Concentrate Over. Cover Tightly With Foil. Bake Until Juices Form and Cranberries Are Very Soft, About 1 Hour.

    2
    Done

    Uncover; Mix in Liqueur. Cover and Refrigerate Until Very Cold, About 4 Hours. (can Be Prepared 3 Days Ahead. Keep Chilled.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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