Ingredients
-
1
-
2
-
1/2
-
2
-
6
-
-
1/3
-
-
-
-
-
-
-
-
Directions
Grand Marnier Hot Chocolate, For a cold winter’s evening by the fire From Gourmet
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Steps
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1
Done
|
In a Large Saucepan, Stir Together the Half-and-Half, the Milk, the Orange Juice, the Zest, and a Pinch of Salt and Bring the Mixture Just to a Boil Over Moderate Heat. |
|
2
Done
|
in a Small Heatproof Bowl, Whisk Together the Chopped Chocolate and About 2/3 Cup of the Hot Milk Mixture Until the Mixture Is Smooth and Whisk the Chocolate Mixture Into the Remaining Milk Mixture. |
|
3
Done
|
Simmer the Hot Chocolate, Whisking, For 2 Minutes, Discard the Zest, and Stir in the Grand Marnier. |
|
4
Done
|
(for Frothy Hot Chocolate, in a Blender Blend the Hot Chocolate in Batches.) Divide the Hot Chocolate Among Heated Mugs and Garnish Each Drink With Some of the Whipped Cream and Grated Chocolate. |
