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Grandma Bettys Best Banananut Bread

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Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine
1 cup sugar
2 eggs
2 large bananas
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup chopped nuts

Nutritional information

411.2
Calories
157 g
Calories From Fat
17.5 g
Total Fat
8.4 g
Saturated Fat
77 mg
Cholesterol
401.6 mg
Sodium
58.9 g
Carbs
2.5 g
Dietary Fiber
29.6 g
Sugars
6.8 g
Protein
126g
Serving Size

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Grandma Bettys Best Banananut Bread

Features:
    Cuisine:

    perfect

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Grandma Betty’s Best Banananut Bread, This is the best banana bread I have ever eaten Hands Down Recipe originally from my grandmother who is over 70 years old , perfect, Very good – I made a small loaf and a mini loaf We skipped the nuts but otherwise made as directed Easy and good! Thanks for sharing!


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    Steps

    1
    Done

    Mix Together Butter, Sugar, Eggs, and Bananas.

    2
    Done

    Add the Rest of the Ingredients and Blend.

    3
    Done

    Spray a 9x5 Inch Pan With Oil Spray.

    4
    Done

    Add Mix to Pan and Bake at 350 Degrees For 50 Minutes or Until Toothpick Comes Out Clean.

    5
    Done

    After Removing from Oven, Allow to Cool For 5 Minutes Then Let Finish Cooling on a Cooling Rack.

    Avatar Of Imani Hurley

    Imani Hurley

    BBQ enthusiast known for his expertly smoked and tender meats.

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