Ingredients
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2
-
3
-
1
-
1
-
2
-
4
-
3/4
-
-
-
-
-
-
-
-
Directions
Grandma B’s Super Waffles,This was my grandma’s favorite waffle recipe. It has become a family favorite enjoyed on special occasions not only by her grandchildren but great-great grandchildren as well. The clipping is yellow with age clipped I suspect from the local daily paper many many years ago.,I added a teaspoon vanilla – perfect!
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Steps
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1
Done
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Note: If You Do not Have Sour Milk or Buttermilk Measure 2 Tablespoons Vinegar Into Your 2-Cup Measuring Cup and Fill to the Two-Cup Mark With Sweet Milk and Let It Stand While You Prepare Other Ingredients. |
|
2
Done
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Sift Together: 2 Cups All-Purpose Flour 3 Teaspoons Baking Powder 1 Teaspoon Baking Soda 1 Teaspoon Salt. |
|
3
Done
|
Combine: 2 Cups Sour Milk or Butter Milk 4 Eggs Well Beaten Add the Milk and Eggs to Dry Ingredients,Beat Until Smooth With a Hand Mixer or Electric Mixer on High Speed. |
|
4
Done
|
Stir in 3/4 Cup Melted Margarine or Salad Oil. |
|
5
Done
|
Bake in Preheated Waffle Iron Until Crisp and Golden. For Large Maker 2 Cups For Small Maker 1 Cup Batter. |
|
6
Done
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Serve With Your Favorite Toppings. |
