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Great for using leftover hamburgers from a cookout! For an extra kick add hot sauce or cayenne or black pepper

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Ingredients

Adjust Servings:
1 1/2 cups cooked lean ground beef (cubed)
8 ounces fat free cream cheese
1 1/2 tablespoons mustard
1 1/2 tablespoons miracle whip
1/3 cup lowfat mozzarella cheese
1/2 teaspoon worcestershire sauce

Nutritional information

29.3
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.3 g
Saturated Fat
2.3 mg
Cholesterol
189.5 mg
Sodium
1.9 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
4.2 g
Protein
34g
Serving Size

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Great for using leftover hamburgers from a cookout! For an extra kick add hot sauce or cayenne or black pepper

Features:
    Cuisine:

    Thanks so much for this great idea! Our four year old isn't a big beef fan but he LOVES this on crackers. We use a small round steak to make it because he doesn't like to slight grit you get from the ground meat. We use goat cheese instead due to an allergy and add a carrot for the vitamin A and it's delicious!

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Beef Pate, Great for using leftover hamburgers from a cookout! For an extra kick add hot sauce or cayenne or black pepper , Thanks so much for this great idea! Our four year old isn’t a big beef fan but he LOVES this on crackers We use a small round steak to make it because he doesn’t like to slight grit you get from the ground meat We use goat cheese instead due to an allergy and add a carrot for the vitamin A and it’s delicious!, Oh, my this is delicious!I added 1/4 tsp Alpine Touch seasoning which is garlic, onion, salt and pepper I put 1 tblsp mustard used cooked lean turkey burgers


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    Steps

    1
    Done

    Put All Ingredients in a Food Processor.

    2
    Done

    Pulse Until Creamy.

    3
    Done

    Spread on Your Favorite Crackers and Enjoy!

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    Beyonce Carter

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