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Great Italian Meat Balls

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Ingredients

Adjust Servings:
2 lbs ground beef
1 1/2 cups italian style breadcrumbs
1/2 cup grated cheese
2 tablespoons parsley
4 eggs
choped fresh garlic
1/2 small onion, choped (optional)
salt & pepper
1/4 cup milk

Nutritional information

219.5
Calories
130 g
Calories From Fat
14.5 g
Total Fat
5.8 g
Saturated Fat
117.1 mg
Cholesterol
147.9 mg
Sodium
3.3 g
Carbs
0.2 g
Dietary Fiber
0.3 g
Sugars
17.7 g
Protein
119g
Serving Size

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Great Italian Meat Balls

Features:
    Cuisine:

    Italian Meat Balls

    • 90 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Steps

    1
    Done

    In Large Pot Mix All Except Milk With Hands.

    2
    Done

    Continue Mixing Until Throughly Blended.

    3
    Done

    Add Enough Milk to Form Into Balls, Add More Milk If Needed.

    4
    Done

    Shape Into Balls.

    5
    Done

    Bake in Shallow Pan at 350 Until Browned.

    6
    Done

    Add to Favorite Tomato Sause, Cook Slowly 45 Minutes.

    Avatar Of David Fisher

    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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