Ingredients
-
2
-
2
-
1/4
-
4
-
-
1
-
1
-
1/2
-
-
-
-
-
-
-
Directions
Greek Chicken Lemonata, This is a simple and traditional Greek way of preparing chicken Adapted from Authentic Greek Recipes, Loved this! We devoured it so fast I didn’t have time to take a photo, but will next time! Made for ZWT9
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Steps
|
1
Done
|
Heat the Oil in a Shallow Pan, Add the Chicken Pieces and Fry For 5 Mins on Each Side, Until Golden Brown. Add the Garlic and Fry For Another Minute, Until It Is Fragrant. |
|
2
Done
|
Add the Water, Oregano, Salt and Pepper and Bring to the Boil. Turn Down the Heat and Simmer Covered For 45 Mins, Until the Chicken Is Done and Tender. |
|
3
Done
|
Dissolve the Flour in the Lemon Juice and 2 Tablespoons of Water. Add to the Liquid in the Pan and Simmer Uncovered For Another 2-3 Mins Until It Is Thickened. |
|
4
Done
|
Serve Over Rice. |
