Ingredients
-
1/2
-
10 - 20
-
1/4
-
1/2
-
3
-
3
-
1/4 - 1/3
-
1 - 2
-
1
-
1
-
-
-
-
-
Directions
Greek Death by Garlic Pasta, An Explosion of Garlic and Peppers, with a Greek Flair., Ok, let me get this straight. This is a Greek pasta dish but it is made with either ITALIAN sausage or MEXICAN sausage. Uh huh, ok got it! I think I will use Loukaniko!, This is such a refreshing change to all the sauce laden pasta dishes.. Simple olive oil and garlic, with hints of lemon.. wow .. will be keeping this one.
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Steps
|
1
Done
|
Cook Pasta According to Pkg Directions. |
|
2
Done
|
While Pasta Is Cooking, in a Stir Fry Pan, Saute Garlic and Peppers, in Oil. |
|
3
Done
|
Add Sausages, Olives and Greek Seasoning to Warm Through. |
|
4
Done
|
Toss Hot Pasta With Garlic Mixture, Add Salt |
|
5
Done
|
Garnish With Cheeses, Lemon Zest , Lemon Juice, Onion, Pepper Flakes and Parsley. |
|
6
Done
|
Serve Immediately in a Pre-Warmed Serving Dish. |
