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Greek Garlic Bread

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Ingredients

Adjust Servings:
1 loaf french bread
8 tablespoons margarine, softened
1/2 cup mayonnaise
4 green onions, chopped
1 (4 ounce) can chopped black olives (or if you prefer a coarser chop, chop about 1/2 large can of whole black olives)
4 ounces mozzarella cheese, grated
garlic salt
seasoning salt

Nutritional information

774.8
Calories
220 g
Calories From Fat
24.5 g
Total Fat
6.1 g
Saturated Fat
15 mg
Cholesterol
1416.8 mg
Sodium
113.8 g
Carbs
5.3 g
Dietary Fiber
6.2 g
Sugars
26.2 g
Protein
142 g
Serving Size

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Greek Garlic Bread

Features:
    Cuisine:

    Decadent! I left out the olives. This was nice change from our usual garlic bread. Thanks for sharing the recipe.

    • 45 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Greek Garlic Bread,Another terrific one from my MIL! Great with anything from the grill.,Decadent! I left out the olives. This was nice change from our usual garlic bread. Thanks for sharing the recipe.,Good golly Miss LorenLou this was spectacular! What a great idea and recipe! My whole family kept grabbing them off the plate till they were gone. Next time I may make another half recipe to make sure they get their fill! If you like black olives this is a must try!


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Slice the Loaf of French Bread Horizontally Through the Middle So That You Have Two"boats".

    3
    Done

    Place Bread on Jelly Roll Pan, or in Other Large Casserole Dish, Cut Sides Up.

    4
    Done

    (or You Can Place Bread in A"boat" Made Out of Foil, For the Grill).

    5
    Done

    Combine All Ingredients, Including Garlic Salt and Seasoned Salt to Taste.

    6
    Done

    (use Liberal Amounts).

    7
    Done

    With Spatula, Spread Each Half of the French Bread With the Mixture.

    8
    Done

    Bake For 15 Minutes.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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