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Greek Honey Cake

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Ingredients

Adjust Servings:
1 cup all purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1 teaspoon orange zest
3/4 cup butter
3/4 cup white sugar
3 eggs
1/4 cup milk
1 cup chopped walnuts
1 cup white sugar
1 cup honey
3/4 cup water
1 teaspoon lemon juice

Nutritional information

424.1
Calories
174 g
Calories From Fat
19.4 g
Total Fat
8.4 g
Saturated Fat
77.7 mg
Cholesterol
217.7mg
Sodium
62.4 g
Carbs
1.1 g
Dietary Fiber
52.7 g
Sugars
4.5 g
Protein
125g
Serving Size (g)
12
Serving Size

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Greek Honey Cake

Features:
    Cuisine:

    A Greek cake that tastes a little like the much more complicated Greek dessert, baklava. Posted for ZWT #6.

    • 75 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Greek Honey Cake,A Greek cake that tastes a little like the much more complicated Greek dessert, baklava. Posted for ZWT #6.,I left out the nuts, I don’t like nuts and left out the orange zest and lemon juice. This is divine! Its no wonder the gods want it for offering. Lol


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F (175 Degrees C). Grease and Flour a 9 Inch Square Pan. Combine the Flour, Baking Powder, Salt, Cinnamon and Orange Rind. Set Aside.

    2
    Done

    in a Large Bowl, Cream Together the Butter and 3/4 Cup Sugar Until Light and Fluffy. Beat in the Eggs One at a Time. Beat in the Flour Mixture Alternately With the Milk, Mixing Just Until Incorporated. Stir in the Walnuts.

    3
    Done

    Pour Batter Into Prepared Pan. Bake in the Preheated Oven For 40 Minutes, or Until a Toothpick Inserted Into the Center of the Cake Comes Out Clean. Allow to Cool For 15 Minutes, Then Cut Into Diamond Shapes. Pour Honey Syrup Over the Cake.

    4
    Done

    For the Honey Syrup: in a Saucepan, Combine Honey, 1 Cup Sugar and Water. Bring to a Simmer and Cook 5 Minutes. Stir in Lemon Juice, Bring to a Boil and Cook For 2 Minutes.

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    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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