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Greek Iced Coffee

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Ingredients

Adjust Servings:
1/2 cup coffee
1/2 cup milk
2 teaspoons honey
1/2 cup crushed ice

Nutritional information

121.4
Calories
40 g
Calories From Fat
4.5 g
Total Fat
2.8 g
Saturated Fat
17.1 mg
Cholesterol
66.3 mg
Sodium
17.1 g
Carbs
0 g
Dietary Fiber
11.4 g
Sugars
4.2 g
Protein
372 g
Serving Size

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Greek Iced Coffee

Features:
    Cuisine:

    From DrinksMixer.com....

    • 22 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Greek Iced Coffee,From DrinksMixer.com….,Great iced coffee!! I made 1/2 of the recipe and used part 1% milk and part 1/2 and 1/2. When I went to pour my 1st cup of coffee, I poured 1/4 cup and put it in the refrigerator til this afternoon. I then but all the ingredients, used extra ice, into my mini ninja mixer and it turned out more like a Starbucks Frappuccino. The only problem I had was that the honey didn’t mix in well and ended up in the bottom of my cup. Next time, I would mix the honey in with the hot coffee in the morning and then put it in the fridge. Thanks for sharing the recipe loof!! Made for PRMR Tag Game.


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    Steps

    1
    Done

    Blend All Ingredients. Serve in a Coffee Mug.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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