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Greek Layered Dip

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Ingredients

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	1 8 ounce container cream cheese with chives and onions
	1 8 ounce container hummus
	1 medium cucumber, peeled, seeded and chopped
	3 medium roma tomatoes, seeded, chopped
	1 2 1/4 ounce can sliced ripe olives, drained
	1 4 ounce container crumbled feta cheese
	4 medium green onions, chopped
	pita chips or tortilla chips

Nutritional information

89.2

Calories

50 g

Calories From Fat

5.7 g

Total Fat

2.3 g

Saturated Fat

10.7 mg

Cholesterol

275.3 mg

Sodium

6.6 g

Carbs

2.2 g

Dietary Fiber

1.6 g

Sugars

4.2 g

Protein

97 g

Serving Size

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Greek Layered Dip

Name: Greek Layered Dip
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10
Cuisine: American
Ingredients: : 1; : 1; : 1; : 3; : 1; : 1; : 4

Features:

Cuisine:

American

This dish would be perfect for a date night at home.

40 min
Serves 10
Easy

Ingredients

Directions

Greek Layered Dip

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Steps

1 Done	In 10-Inch Plate or Pie Pan, Spread Cream Cheese Spread. Drop Small Spoonfuls of Hummus Evenly Over Cream Cheese; Spread Evenly. Top With Remaining Ingredients in Order Listed.
2 Done	Serve Dip With Pita Chips or Tortilla Chips.