Ingredients
-
-
3
-
1/2
-
1
-
1
-
-
4
-
1
-
1/2
-
1/2
-
1/2
-
1
-
1/2
-
1/2
-
3 - 4
Directions
Greek Macaroni & Hamburger Casserole (Makaronia Phournista), Macaroni layered with a homemade meat sauce and Greek cheeses , I loved that it had such a unique taste So different from other hamburger casserole’s It would be a great dish to take to a pot-luck , Macaroni layered with a homemade meat sauce and Greek cheeses
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Put Water, Salt, Olive Oil and in a Large Pot and Bring to a Boil. |
|
3
Done
|
Add Macaroni, Cook Until Well Done (9-10 Minutes), and Drain. |
|
4
Done
|
Melt Butter in Sauce Pan, Add Tomato Paste, Stir and Mix Well. |
|
5
Done
|
Add Sugar, Salt, Cinnamon, Oregano, Orange Rind, Orange Juice, Bay Leaves, and Cloves, and Stir Well. |
|
6
Done
|
Continue Stirring While Slowly Adding Warm Water. |
|
7
Done
|
Cover and Simmer Until Only 2/3 of the Liquid Remains. |
|
8
Done
|
Season Beef With Salt and Pepper, and Saut in Olive Oil Until Meat Is Dry, Breaking Up Meat While Browning, So It Will not Be Lumpy When Done (8-10 Minutes). |
|
9
Done
|
Add Onions and Garlic and Continue to Saut Until Onion Is Yellow (3-5 Minutes). |
|
10
Done
|
Pour Wine Over This Mixture, Stir Well, Cover Tightly, and Set Aside. |
|
11
Done
|
When Only 2/3 of the Liquid Remains in the Tomato Sauce, Add the Ground Beef Mixture. |
|
12
Done
|
Continue to Simmer Covered Until Sauce Is Thickened. |
|
13
Done
|
Keep Hot. |
|
14
Done
|
Put Layers in a Baking Pan in the Following Order: (1) Macaroni (2) Meat Sauce (3) Kephalotiri Cheese. |
|
15
Done
|
Keep Layering Until Everything Is Used Up, With the Last Layer Being the Meat/Tomato Sauce. |
