Ingredients
-
2
-
2
-
1 1/2
-
2
-
1
-
1
-
1
-
1
-
1/2
-
1/2
-
-
-
-
-
Directions
Greek Seasoning (Spice),Greek Seasoning (Spice),I had to eliminate the salt and bouillon entirely. To get a little of the bouillon taste, I added two teaspoons Worcestershire sauce which has sodium, but a tolerable quantity.
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Steps
1
Done
|
Mix Together, Keep Protected from Light and Heat. |