Ingredients
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1/2
-
1
-
2
-
2
-
1
-
2
-
1/2
-
1/4
-
1
-
4
-
1/2
-
1/3
-
-
-
Directions
Greek Style Baked Pork Chops, I haven’t tried these yet, I got the recipe from a Southern Living magazine, it sounds great , i modified this for a pork loin roast and i didnt have the chili peppers sooooooooooo
I made the chili mix with 2-ish teaspoons of minced chili peppers in oil covered the roast in a mixture of peper, chili pepper, garlic, an majoriam i also mixed the cheese and olives in the seasoned pepper oil bowl for the yumy mixture
after roast was nearly done i put the paste on the roast to finish i didnt add the cheese or olives till serving time
it was fantastic to find this recipe an modify to my needs , Loved this recipe and the presentation was fantastic The lemon favor along with all the other ingredients made this dish very light and deliciously flavorful Thanks for the post
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Steps
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1
Done
|
Stir Together First 7 Ingredients. |
|
2
Done
|
Stir Together Flour and Pepper. Coat Both Sides of Pork Chops Evenly With Flour Mixture.cook Pork Chops in a Lightly Greased Ovenproof Skillet Over Medium Heat 2 Minutes on Each Side. Spoon Red Bell Pepper Mixture Over Pork Chops. |
|
3
Done
|
Bake Covered at 400f, For 5 Minutes. Combine Feta Cheese and Olives in a Small Bowl. Spoon Mixture Evenly Over Pork Chops, and Bake , Covered, 5 More Minutes. |
