0 0
Greek Style Roasted Chicken

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (2 1/2 lb) roasting chickens, gutted,rinsed,and patted dry
1 tablespoon garlic-flavored olive oil (or plain)
1 teaspoon oregano
1 teaspoon parsley
1/4 teaspoon garlic salt
1/4 teaspoon garlic powder
2 cups chopped fresh spinach
3 pieces thin-sliced deli-style ham, chopped
1/4 cup crumbled feta cheese
1 slice whole wheat bread, broken into small pieces
1/4 cup chopped chives
1/2 cup pine nuts
1/4 cup melted butter
1/4 teaspoon salt

Nutritional information

918.2
Calories
693 g
Calories From Fat
77 g
Total Fat
24.5 g
Saturated Fat
230 mg
Cholesterol
695.5 mg
Sodium
8.7 g
Carbs
2.1 g
Dietary Fiber
2 g
Sugars
48.9 g
Protein
253g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Greek Style Roasted Chicken

Features:
    Cuisine:

    I too used Kalamata olives in place of the ham with great results! This is a keeper all the way for us!

    • 170 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Greek Style Roasted Chicken, This Delicious dish was a real winner I came up with it by combining 2 chicken recipes that I had Fancy without a great deal of work! You can reduce the fat content by not using the olive oil and herbs on the outside, then when serving don’t eat the skin! Also, it is just as yummy if you omit the ham Haven’t tried it without the feta, but I imagine that would be good as well , I too used Kalamata olives in place of the ham with great results! This is a keeper all the way for us!, I too used Kalamata olives in place of the ham with great results! This is a keeper all the way for us!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 325.

    2
    Done

    Brush Chicken With Oil.

    3
    Done

    Combine Oregano, Parsley, Garlic Powder, and Garlic Salt.

    4
    Done

    Rub Onto Chicken.

    5
    Done

    Combine Spinach, Feta, Ham, Bread, Pine Nuts, Chives, Butter, and Pepper.

    6
    Done

    Slip Fingers in Between Skin and Breast, and Lightly Stuff the Pockets on Both Sides.

    7
    Done

    Lightly Spoon Stuffing Into Main Cavity and Neck, If Desired.

    8
    Done

    Place in Broiling Pan, Breast Side Up.

    9
    Done

    Roast For Approximately 1 1/2 Hours, or Until Meat Thermometer Reads 180 When Inserted Into Thigh, and Juices Run Clear.

    10
    Done

    Serve With Greek-Style Rice and Veggies!

    Avatar Of Owen Hill

    Owen Hill

    BBQ master known for his expertly smoked and tender meats with a signature rub.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Zesty Mexican-Style Street Corn Dip Recipe
    previous
    Zesty Mexican-Style Street Corn Dip Recipe
    Featured Image
    next
    Grandma Janes Sweet Potato Casserole
    Zesty Mexican-Style Street Corn Dip Recipe
    previous
    Zesty Mexican-Style Street Corn Dip Recipe
    Featured Image
    next
    Grandma Janes Sweet Potato Casserole

    Add Your Comment

    one × three =