Ingredients
-
1
-
2
-
1/2
-
1
-
1/2
-
-
4
-
1/2
-
-
-
-
-
-
-
Directions
Spinach El Greco, Why is it called El Greco – I don’t know it just sounded nice and this is a nice recipe!! Do not overcook the spinach – about 3 minutes fliping it until it just wilts – that’s it Quick, easy recipe In the Ingredients it states Italian Plums tomatoes – these are Roma tomatoes It would not take the s off plum
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Steps
1
Done
|
Use a Non Stick Skillet and Brown Your Onions Until Golden. Use a Bit of Oil If You Wish. Medium Heat Apprx 10 Minutes. |
2
Done
|
Add Mushrooms, If Using, Cook 2 Minutes. |
3
Done
|
Add Your Tomatoes, Cook 2 Minutes. |
4
Done
|
Add Thyme, Oregano, Salt & Pepper. |
5
Done
|
Add Spinach,Cover, Lift Lid After 1 Minute and Flip the Spinach, Replace Lid |
6
Done
|
Do This One More Time -Sprinkle in the Almonds- Your Spinach Will Be Wilted and Ready. |