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Greek Tomato Salad

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Ingredients

Adjust Servings:

	8 medium tomatoes, peeled and sliced
	1 medium onion, thinly sliced
	1 green pepper, chopped (optional)
	1 cucumber, chopped (optional)
	2 2 tablespoons of fresh mint or 2 tablespoons fresh parsley, chopped
	1 tablespoon olive oil
	1 tablespoon wine vinegar or 1 tablespoon balsamic vinegar
	1 garlic clove, minced (optional)
	salt and pepper, to taste
	1/2 1/2 cup feta cheese, crumbles or 1/2 cup kalamata olive

Nutritional information

Calories

42 g

Calories From Fat

4.7 g

Total Fat

1.6 g

Saturated Fat

7.4 mg

Cholesterol

67.5 mg

Sodium

8.3 g

Carbs

2.3 g

Dietary Fiber

5.2 g

Sugars

3.7 g

Protein

266 g

Serving Size

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Greek Tomato Salad

Name: Greek Tomato Salad
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Cuisine: American
Ingredients: : 8; : 1; : 1; : 1; : 2; : 1; : 1; : 1; : 1/2

Features:

Cuisine:

American

From Simply in Season. This salad is wonderful when you can get fresh ripe juicy tomatoes from your garden.

50 min
Serves 6
Easy

Ingredients

Directions

Greek Tomato Salad,From Simply in Season. This salad is wonderful when you can get fresh ripe juicy tomatoes from your garden.,Just perfect! Didn’t use peppers or cukes – maybe next time! used mix of red and yellow tomatoes and fresh mozzarella. Made for ZWT9 Soup-a-Stars

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Steps

1 Done	Combine Tomatoes, Onion, Pepper & Cucumber in a Bowl.
2 Done	Combine Fresh Herbs, Olive Oil, Vinegar and Garlic.
3 Done	Pour Dressing Over Vegetable and Toss Lightly.
4 Done	Salt and Pepper, to Taste.
5 Done	Garnish With Cheese and/or Kalamata Olives.
6 Done	Garnish With Sprigs of Fresh Herbs If Desired.