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Green Bean Almondine

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Ingredients

Adjust Servings:
2 (15 ounce) cans cut green beans
1/3 cup of chopped bacon
1/4 cup slivered almonds
1/3 cup diced onion

Nutritional information

58.1
Calories
21 g
Calories From Fat
2.4 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
371.7 mg
Sodium
8.2 g
Carbs
3.4 g
Dietary Fiber
2 g
Sugars
2.7 g
Protein
163g
Serving Size

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Green Bean Almondine

Features:
    Cuisine:

    I can imagine the textures in this dish.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Green Bean Almondine, , My whole family loves these! I substituted frozen green beans for fresh — so good!, I also used 2 cans of green beans This was a delightful change from the other various ways I usually fix green beans Since my DH loves green beans I will enjoy having a new way to add to the list This was the first time I had ever put nuts in green beans I was also pleased that the amount of garlic used did not overpower the dish Made for Spring PAC 2010 recipezaar com/bb/viewtopic zsp?t=327498&postdays=0&postorder=asc&start=0


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    Steps

    1
    Done

    Fry the Bacon in a Saucepan Until All the Fat Has Rendered and the Bacon Is Almost Crispy.

    2
    Done

    Add the Onions and Almonds and Cook Until Onions Are Translucent and the Almonds Are Browned.

    3
    Done

    Toss the Bacon Mixture With the Green Beans in a Casserole Dish.

    4
    Done

    Serve Hot.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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