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Green Bean And Potato Casserole

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Ingredients

Adjust Servings:
500 g green beans
500 g potatoes
1 tablespoon cream
3/4 cup grated cheese
125 g mushrooms
1 red peppers or 1/2 red capsicum (optional)
1 green pepper (optional)
2 slices bacon
425 g canned whole tomatoes, diced
30 g butter or 30 g cooking spray
1 onion
1 teaspoon garlic
1/2 cup water
salt

Nutritional information

246.2
Calories
108 g
Calories From Fat
12.1 g
Total Fat
6.4 g
Saturated Fat
27.6 mg
Cholesterol
337.2 mg
Sodium
29 g
Carbs
6.4 g
Dietary Fiber
5.7 g
Sugars
8.5 g
Protein
355g
Serving Size

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Green Bean And Potato Casserole

Features:
    Cuisine:

    oriana,This is a really good recipe,it is not hard to prepare,and worth the time you spend making it,it would make an excellent recipe for a side dish for potlucks and etc.Thanks,Darlene

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Green Bean and Potato Casserole, Very nice side dish and healthy too! Been cooking it for years now can’t remember where I got it from an australian cookbook though Enjoy!, oriana, This is a really good recipe, it is not hard to prepare, and worth the time you spend making it, it would make an excellent recipe for a side dish for potlucks and etc Thanks, Darlene, Very nice side dish and healthy too! Been cooking it for years now can’t remember where I got it from an australian cookbook though Enjoy!


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    Steps

    1
    Done

    Top and Tail and String Beans, Cut in Half.

    2
    Done

    Peel Potatoes and Slice Thinly.

    3
    Done

    Grease a Shallow Ovenproof Dish.

    4
    Done

    Place Potatoes Evenly Over Base and Sprinkle Cream Over Top.

    5
    Done

    Place Covered in a Moderate Oven For 25 Minutes.

    6
    Done

    Take Out and Sprinkle With Cheese.

    7
    Done

    Bring Salted Water to Boil Add Beans Cook 3 Min.

    8
    Done

    Drain and Slice Mushrooms and Pepper Thinly.

    9
    Done

    Combine With Beans.

    10
    Done

    Arrange Bean Mixture Over Potatoes.

    11
    Done

    Pour Over Sauce and Bake 15 Min Uncovered in a Moderate Oven.

    12
    Done

    Chop Bacon Finely Cook in Pan Til Crisp and Sprinkle Over Casserole.

    13
    Done

    Sauce.

    14
    Done

    Push Tomatoes Through Sieve Into Bowl or Just Use Diced Tomatoes in Can.

    15
    Done

    Melt Butter (or Spray) in Pan Add Onion Chopped and Garlic Cook Til Tender.

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    Kenley Potts

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