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Green Bean Casserole Iv

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Ingredients

Adjust Servings:
1/2 lb bacon
1 medium onion, chopped
2 (16 ounce) cans stewed tomatoes
1 (50 ounce) can cut green beans
3/4 cup sharp cheese, shredded
3/4 cup cheddar cheese, shredded

Nutritional information

2267.8
Calories
1426 g
Calories From Fat
158.6 g
Total Fat
68.3 g
Saturated Fat
322.1 mg
Cholesterol
8764.4 mg
Sodium
139.1 g
Carbs
38.3 g
Dietary Fiber
62.3 g
Sugars
92.3 g
Protein
2893g
Serving Size

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Green Bean Casserole Iv

Features:
    Cuisine:

    I'm drawn to recipes that make me step out of my comfort zone.

    • 20 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Green Bean Casserole IV,


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    Steps

    1
    Done

    Fry Bacon Until Crisp; Crumble and Set Aside. Saute Onion in Bacon Drippings Until Tender.

    2
    Done

    Drain Off Excess Drippings.

    3
    Done

    Add Stewed Tomatoes and Heat. Drain Green Beans and Place in a 2 Quart Size Casserole Dish.

    4
    Done

    Add the Tomato Mixture and Crumbled Bacon Mix.

    5
    Done

    Top With Cheese. Bake at 350 Degrees For 30 Minutes and Serve.

    Avatar Of Max Davis

    Max Davis

    Salad sorceress crafting fresh and flavorful salads that satisfy and nourish.

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