Ingredients
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2
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1
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Green Bean Casserole with Crunchy Almonds, This is soooooo good!! A family favorite for the two of us, or at family gatherings , I liked this much more than the usual canned green bean casserole, but it still isn’t a big favorite of mine I like that it wasn’t overly soupy and soggy; plus, the cheese was nice used both the French fried onion and the almonds on top and I was pleased with that All in all, it is pretty good Thanx!
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Steps
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1
Done
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Cook Green Beans For Half of the Cooking Time and Drain Well. |
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2
Done
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in a Large Greased Casserole, Layer the Green Beans, Water Chestnuts, Mushroom Soup and Cheese. |
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3
Done
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Bake For 30 Minutes at 350 Degrees. |
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4
Done
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Sprinkle French-Fried Onion Rings on Top and Bake 5 Minutes Longer. |
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5
Done
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This Casserole May Be Made Ahead of Time and Refrigerated. |
