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Green Bean Fiesta Casserole

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Ingredients

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	4 cans green beans, drained
	2 cans cream of mushroom soup
	1 can rotel tomatoes, drained
	12 ounces cheez whiz
	1 teaspoon garlic powder
	1 teaspoon worcestershire sauce
	2/3 cup milk
	1 (6 ounce) can french-fried onions
	salt & pepper

Nutritional information

176.1

Calories

86 g

Calories From Fat

9.6 g

Total Fat

4.8 g

Saturated Fat

23.2 mg

Cholesterol

812.3 mg

Sodium

17.2 g

Carbs

5 g

Dietary Fiber

4.8 g

Sugars

7.3 g

Protein

136g

Serving Size

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Green Bean Fiesta Casserole

Name: Green Bean Fiesta Casserole
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 12-15
Cuisine: American
Ingredients: : 4; : 2; : 1; : 12; : 1; : 1; : 2/3; : 1

Features:

Cuisine:

American

I left out the tomatoes this time around, and it was a great change of pace from the usual casserole. Will definitely make again, with AND without the tomatoes.

55 min
Serves 12
Easy

Ingredients

Directions

Green Bean Fiesta Casserole, A friend of mine gave me this recipe – it gives an extra kick to the regular green bean casserole Everyone seems to enjoy the variation!, I left out the tomatoes this time around, and it was a great change of pace from the usual casserole Will definitely make again, with AND without the tomatoes , I like this variation This would be a great potluck dish I do think that mild rotel would work fine if there is some who don’t like so much heat

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Steps

1 Done	Combine All Ingredients- Reserving 1/2 C of French Fried Onions- Stir Well and Pour Into Buttered Casserole Dish.
2 Done	Bake For 20 Minutes at 350, Sprinkle on Reserved Onions and Bake 5 More Minutes.
3 Done	Serve Warm.