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Green Bean & Hamburger Casserole

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Ingredients

Adjust Servings:
8 cups green beans, cooked
2 (10 ounce) cans cream of mushroom soup
1 lb lean ground beef
2 teaspoons soy sauce
1/2 teaspoon ground black pepper
1/8 teaspoon garlic powder
16 ounces french-fried onions

Nutritional information

195.6
Calories
89 g
Calories From Fat
10 g
Total Fat
3.3 g
Saturated Fat
36.9 mg
Cholesterol
585.4 mg
Sodium
12.8 g
Carbs
3.8 g
Dietary Fiber
2.6 g
Sugars
14.7 g
Protein
229g
Serving Size

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Green Bean & Hamburger Casserole

Features:
    Cuisine:

    This is the same ol' story with a different ending! Great traditional recipe with a few minor add-ins.. Got if from my step-mother who is one of the best cooks I know! Hope your family enjoys it as much as mine does.

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Green Bean & Hamburger Casserole, This is the same ol’ story with a different ending! Great traditional recipe with a few minor add-ins Got if from my step-mother who is one of the best cooks I know! Hope your family enjoys it as much as mine does , This is the same ol’ story with a different ending! Great traditional recipe with a few minor add-ins Got if from my step-mother who is one of the best cooks I know! Hope your family enjoys it as much as mine does


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    Steps

    1
    Done

    Brown Beef and Drain.

    2
    Done

    Combine All Ingredients and Half the Fried Onions in Mixing Bowl Until Well Blended.

    3
    Done

    Transfer Mixture to Casserole Dish(9 X 9 Square or Oval Works Best).

    4
    Done

    Bake in 375 Degree Oven For 20 Minutes.

    5
    Done

    Sprinkle Remaining Fried Onions on Top and Bake Additional 10 Minutes or Until Onions Are Browned.

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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