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Green Bean Or Vegetable Medley

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Ingredients

Adjust Servings:

	1 (10 ounce) can cream of mushroom soup
	1/3 cup sour cream
	1/4 teaspoon pepper
	1 (16 ounce) frozen vegetables
	1 (6 ounce) can french fried onions
	1/2 cup swiss cheese grated

Nutritional information

225.6

Calories

112 g

Calories From Fat

12.5 g

Total Fat

6 g

Saturated Fat

20.8 mg

Cholesterol

547mg

Sodium

21.7 g

Carbs

4.6 g

Dietary Fiber

1.2 g

Sugars

9.2 g

Protein

217g

Serving Size (g)

Serving Size

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Green Bean Or Vegetable Medley

Name: Green Bean Or Vegetable Medley
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Jewish
Ingredients: : 1; : 1/3; : 1/4; : 1; : 1; : 1/2

Features:

Cuisine:

You can use either green beans, or the frozen medley of vegetables for this casserole, either way you can't go wrong!

70 min
Serves 4
Easy

Ingredients

Directions

Green Bean or Vegetable Medley Casserole,You can use either green beans, or the frozen medley of vegetables for this casserole, either way you can’t go wrong!,I loved this casserole. The addition of the sour cream and the swiss cheese really was a great addition from the standard green bean casserole. Thanks for another great recipe!!!!

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Steps

1 Done	Stir Soup, Sour Cream, Pepper, Veggies, 2/3 Cup of Fried Onions and 1/4 Cup Swiss Cheese in 2 Quart Casserole.
2 Done	Cover and Bake 40 Minutes at 350.
3 Done	Sprinkle Remaining Cheese & Onions Over and Bake For Another 5 Minutes.