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Green Beans With Lemon

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Ingredients

Adjust Servings:
1 lb fresh green beans
2 tablespoons unsalted butter, melted
1 tablespoon lemon zest, minced
1 1/2 teaspoons fresh lemon juice
1/4 teaspoon salt
1/2 teaspoon lemon pepper

Nutritional information

87.2
Calories
54 g
Calories From Fat
6 g
Total Fat
3.7 g
Saturated Fat
15.3 mg
Cholesterol
153 mg
Sodium
8.3 g
Carbs
3.2 g
Dietary Fiber
3.8 g
Sugars
2.2 g
Protein
124g
Serving Size

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Green Beans With Lemon

Features:
    Cuisine:

    I had some fresh green beans. My go to recipe is for garlic green bean because my family loves them. But, tonight I was looking for something different. These were the perfect change and just the right side to the fish I served.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Green Beans With Lemon, The recipe for this side dish was found in the 2009 cookbook, The Best of Mr Food 15-Minute Recipes, but it has been changed some to suit us better , I had some fresh green beans My go to recipe is for garlic green bean because my family loves them But, tonight I was looking for something different These were the perfect change and just the right side to the fish I served


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    Steps

    1
    Done

    Cut Beans Into 2" to 3" Lengths Then Steam Them For About 10 Minutes or Until Just Tender.

    2
    Done

    Meantime, Mix Butter, Zest, Lemon Juice, Salt & Lemon Pepper, Then Combine With Steamed Beans & Toss to Coat.

    Avatar Of Esme Mcguire

    Esme Mcguire

    Spice whisperer creating dishes that are both bold and balanced in flavor.

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