Ingredients
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1
-
1
-
1/4
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2
-
3 - 4
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-
-
-
-
-
-
-
-
-
Directions
Green Chile Tortilla Pinwheels, A great dish to take to your next pot luck, or serve as an appetizer at your next party Not too spicy, and very addicting , The taste of these pinwheels is not only addicting, but they are sooooo easy to prepare and serve I like cold appetizers because my oven and stove are usually stuffed to capacity at party time Warning: Make lots – they go fast! Thanks, Miss Annie, for a great dish , Very easy, tasty & quick – just what I was looking for in a recipe for a work potluck used spinach tortillas, low-fat cream cheese, and added about a half-cup of shredded cheddar cheese I took home an empty platter, both DH & I enjoyed the ends as a snack, lol 🙂
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Steps
1
Done
|
Mix Cream Cheese, Chilies, Garlic Salt and 2 Tablespoons Picante Together. |
2
Done
|
Spread on Tortillas. |
3
Done
|
Roll Tortillas Tightly, Like a Jelly Roll and Wrap in Plastic Wrap. |
4
Done
|
When Ready to Serve, Cut in 1/2-Inch Pieces. |
5
Done
|
Serve With Additional Picante Sauce For Dipping. |