Ingredients
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1
-
1
-
1
-
1/2
-
3/4
-
3/4
-
1
-
-
-
-
-
-
-
-
Directions
Green Chili Cheese Squares, These make a great appetizer They taste like little quiches but are much easier to make ( have done them in an 8 x 8 pan and they turn out just as good) Sorry this photo is so awful; I will take another next time I make them I did have great compliments this last time I made them, and that is when I decided to take the photo Didn’t have much to work with because they were almost gone :–), Good cheesy appetizer The green chilies add a little heat, but not overpowering I had a hard time finding the refrigerated cornbread dough; I finally found it at Walmart
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Steps
|
1
Done
|
Preheat Oven to 375. |
|
2
Done
|
Grease a 13 X 9 Inch Baking Pan. |
|
3
Done
|
Press Bread Dough Into Pan, Sealing Perforations on Dough. |
|
4
Done
|
Bake 10 Minutes. |
|
5
Done
|
Stir Together Remaining Ingredients Until Blended. |
|
6
Done
|
Pour Mixture Over Crust. |
|
7
Done
|
Bake 15 Minutes. |
|
8
Done
|
Cut Into Squares and Serve. |
