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Green Chutney Indian Mint – Cilantro

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Ingredients

Adjust Servings:
2 cups chopped fresh cilantro
1 cup chopped mint
1 tablespoon fresh ginger chopped
1 tablespoon garlic chopped
1 tablespoon green chili chopped
2 tablespoons desiccated coconut
salt
1/4 cup lemon juice

Nutritional information

16.2
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.4 g
Saturated Fat
0 mg
Cholesterol
9.4 mg
Sodium
2.9 g
Carbs
1.1 g
Dietary Fiber
0.8 g
Sugars
0.6 g
Protein
21g
Serving Size

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Green Chutney Indian Mint – Cilantro

Features:
    Cuisine:

    I love to eat it with Garlic Naan!!! Can't stop eating it!!

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Green Chutney ( Indian Mint – Cilantro Chutney ),You can adjust all the ingredients according to your taste. All Indian savories are served with this Green Chutney and/or the Tamarind – Date Chutney,I love to eat it with Garlic Naan!!! Can’t stop eating it!!,This was good, but a little tart from what I’m used to. I think I’ll try one without tamarind next time to see if it;s more similar to the one they serve at our favorite Indian restaurant.


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    Steps

    1
    Done

    Grind All the Ingredients With a Little Water.

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    Ava Thompson

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