Ingredients
-
7
-
3
-
1
-
1
-
1
-
1/2
-
1/4
-
3/4
-
1/4
-
3
-
2
-
2
-
1
-
1
-
Directions
Green Goddess Avocado, Based on recipe from Chez Panisse Great on salads, salmon, etc Or is nice dip , Based on recipe from Chez Panisse Great on salads, salmon, etc Or is nice dip
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Steps
1
Done
|
Blend First 7 Ingredients Until a Coarse Puree Forms. |
2
Done
|
With Machine Running, Gradually Add Oil Through Feed Tube and Blend Well. |
3
Done
|
Transfer to Bowl and Whisk in Cream. |
4
Done
|
Add Everything Else and Whisk to Combine. |
5
Done
|
Season With Salt and Pepper to Taste. |
6
Done
|
Cover and Chill at Least 3 Hours. Be Careful, It Will Separate If not Chilled. |
7
Done
|
Before Serving Let Stand at Room Temp 30 Minutes and Rewhisk. |
8
Done
|
Can Be Made a Day Ahead. |