Directions
Green Goddess Hummus, I invented this when I was looking for a way to use up some fresh spinach I had It tastes great and is a good way of getting some extra greens into your diet! Serve it as a dip with fresh veggies and pita wedges , First let me say I hate spinach and tend to back away when it is an ingredient in a recipe But I was willing to give this a try and I am very glad I did The spinach makes for an interesting addition to hummus It changes the taste of the hummus only slightly and it is pretty I will be making this again for St Patrick’s Day as the green is perfect and the hummus is a great appetizier , I never would have thought of this combination but it’s good And it’s a very pretty green I love hummus and probably splurged by using less lemon juice and more tahini Who measures tahini?
Discover ground-breaking new supplements! SHOP & SAVE
