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Green Onion Wraps

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Ingredients

Adjust Servings:
12 green onions
12 slices corned beef
1 (8 ounce) package cream cheese, softened

Nutritional information

140.7
Calories
107 g
Calories From Fat
11.9 g
Total Fat
5.5 g
Saturated Fat
48.6 mg
Cholesterol
384.5 mg
Sodium
2 g
Carbs
0.4 g
Dietary Fiber
1 g
Sugars
6.5 g
Protein
62g
Serving Size

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Green Onion Wraps

Features:
    Cuisine:

    This is a fun appetizer for those that enjoy flavor and zing. Fresh green onions are wrapped in cream cheese and corned beef slices. It's very easy to make and can be done ahead of time. Served on a colorful flat dish, they are very showy. They make a lovely addition to a spicy or deli-style meal.

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Green Onion Wraps, This is a fun appetizer for those that enjoy flavor and zing Fresh green onions are wrapped in cream cheese and corned beef slices It’s very easy to make and can be done ahead of time Served on a colorful flat dish, they are very showy They make a lovely addition to a spicy or deli-style meal , This is a fun appetizer for those that enjoy flavor and zing Fresh green onions are wrapped in cream cheese and corned beef slices It’s very easy to make and can be done ahead of time Served on a colorful flat dish, they are very showy They make a lovely addition to a spicy or deli-style meal


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    Steps

    1
    Done

    Trim the Green Onion Stalks So That Only a Small Amount of Green Remains.

    2
    Done

    Fold the Corned Beef Slices in Half to Form Triangles. Spread the Slices With Equal Amounts of Cream Cheese. Place the Green Onions on the Cream Cheese. Roll the Corned Beef Slices So That the Green Onion Stalks Stick Out Slightly. Serve Chilled.

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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