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Green Sausages And Lentil Casserole

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Ingredients

Adjust Servings:
2 leeks, sliced
2 onions, sliced
4 spring onions, sliced
2 celery ribs, sliced
1/2 cup red lentil
1/4 cup barley
5 vegetarian sausages
1 teaspoon thyme
1 teaspoon basil
2 stock cubes
1 pinch chili
200 g mashed sweet potatoes
4 garlic cloves, sliced
1/2 pint water
5 frozen dumplings (veggie) or 5 homemade dumplings (veggie)

Nutritional information

304.4
Calories
61 g
Calories From Fat
6.8 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
325.1 mg
Sodium
49.2 g
Carbs
9.1 g
Dietary Fiber
7.8 g
Sugars
15.7 g
Protein
209g
Serving Size

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Green Sausages And Lentil Casserole

Features:
    Cuisine:

    I made this last night as all I had left in the fridge was green things and some frozen mashed sweet potato. It was yummy.

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Green Sausages and Lentil Casserole (Vegan), I made this last night as all I had left in the fridge was green things and some frozen mashed sweet potato It was yummy , I made this last night as all I had left in the fridge was green things and some frozen mashed sweet potato It was yummy


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    Steps

    1
    Done

    Preheat Oven to Gas Mark 6.

    2
    Done

    Put All the Chopped Veggies Into a Casserole Dish.

    3
    Done

    Add the Stock Cubes Herbs and Chili.

    4
    Done

    Add the Lentils and Barley and Water Stir Well.

    5
    Done

    Put the Sausages on the Top of the Veg and Put in the Oven For 15 Minutes.

    6
    Done

    Take Out After 15 Minutes and Check That No More Water Needs to Be Added.

    7
    Done

    Put the Frozen or Fresh Dumplings on Top of the Mix and Bake For a Further 30 Minutes. Keep Checking Whether You Need More Water Added.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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