Ingredients
-
3
-
1/4
-
1
-
1
-
2
-
1
-
2
-
1
-
1
-
2
-
-
-
-
-
Directions
Green Tomato Bread,This is a great unique southern bread. I know it sounds a little yucky, but trust me it’s good.,Can someone redo this delicious recipe with less sugar?,We loved this bread ! Since my husband is diabetic I did substitute 1 cup of Splenda for the sugar and it turned out great. Thanks for a unique way to use green tomatoes before the frost hits !
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Steps
|
1
Done
|
Combine the First 6 Ingredients in Large Bowl. Make a Well in the Center of Mixture. |
|
2
Done
|
Combine the Eggs, Oil, and Vanilla; Stir Well. Add to Dry Ingredients and Stir Just Until Moistened. Fold in the Tomatoes and Pecans. |
|
3
Done
|
Spoon the Batter Into 2 Greased and Floured 81/2 by 41/2 Inch Loaf Pans. |
|
4
Done
|
Bake at 350f For 1 Hour or Until Toothpick Inserted Comes Out Clean. |
|
5
Done
|
Cool in Pans on Wire Rack For 10 Minutes, Then Remove and Cool Completely on Wire Rack. |
