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Greens With Bacon, Egg, Onions And

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Ingredients

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	4 cups mixed greens, romaine, radissio, watercress, red leaf
	3 green onions, sliced
	3 hard-boiled eggs, chopped
	5 slices cooked bacon, crumbled
	1/2 cup hormel bacon bits, instead cooked bacon
	1/2 cup white onion, chopped
	1 cup pimento-stuffed green olives, sliced

Nutritional information

124.2

Calories

73 g

Calories From Fat

8.2 g

Total Fat

2.6 g

Saturated Fat

170 mg

Cholesterol

279.9 mg

Sodium

3.4 g

Carbs

0.6 g

Dietary Fiber

1.5 g

Sugars

8.8 g

Protein

59g

Serving Size

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Greens With Bacon, Egg, Onions And

Name: Greens With Bacon, Egg, Onions And
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4-6
Cuisine: American
Ingredients: : 4; : 3; : 3; : 5; : 1/2; : 1/2; : 1

Features:

Cuisine:

American

This is quite good. I like the salty flavor coming through of the olives. Served it with homeade outback tangy tomato salad dressing which is quite peppery. Nummy good!!

35 min
Serves 4
Easy

Ingredients

Directions

Greens With Bacon, Egg, Onions and Olives, I usually have hard boiled eggs on hand and chopped white onion and crumbled bacon bits I am sure there are variations but this one is easy and appealing to the kids because of the olives, This is quite good I like the salty flavor coming through of the olives Served it with homeade outback tangy tomato salad dressing which is quite peppery Nummy good!!, This is a WONDERFUL salad We loved the combination of flavors and especially loved the green olives in it!!! My guests could choose between either Italian or Ranch dressings both worked very well Thanks for sharing, this great salad, MontanaHeartSong, it’s a keeper

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Steps

1 Done	In Large Serving Bowl, Add Ingredients in the Order Listed.
2 Done	Toss With Salad Tongs to Mix Ingredients.
3 Done	Serve With Individual Salad Dressings. Each Person Can Have Their Own.