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Grilled Asparagus With Lemon And Olive

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Ingredients

Adjust Servings:
1 lb asparagus, trimmed
ice water
1 teaspoon olive oil
1/2 teaspoon minced garlic
1/2 teaspoon lemon juice
1/4 teaspoon salt

Nutritional information

23.7
Calories
8 g
Calories From Fat
0.9 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
107.5 mg
Sodium
3.2 g
Carbs
1.5 g
Dietary Fiber
1 g
Sugars
1.8 g
Protein
77g
Serving Size

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Grilled Asparagus With Lemon And Olive

Features:
    Cuisine:

    750 Best Appetizers

    Serves 6

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Grilled Asparagus With Lemon and Olive Oil, 750 Best Appetizers Serves 6, 750 Best Appetizers Serves 6


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    Steps

    1
    Done

    In Large Pot of Boiling Salted Water, Steam Asparagus. Plunge Into Ice Water to Stop Cooking. Drain Well and Pat Dry.

    2
    Done

    in a Bowl, Combine Olive Oil, Garlic, Lemon Juice and Salt.

    3
    Done

    Place Asparagus on Preheated Grill and Grill Until Charred and Warmed Through, About 3 Minutes.

    4
    Done

    Transfer to Bowl With Oil and Toss to Coat.

    Avatar Of Marley Russell

    Marley Russell

    BBQ virtuoso smoking and grilling meats to perfection every time.

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