Ingredients
-
1
-
2
-
1
-
1
-
1/8
-
-
-
-
-
-
-
-
-
-
Directions
Grilled Banana, Peanut Butter and Honey on Toast (Diabetic), From Australian Diabetic Living Times are estimated, will try and make for the DM (don’t liked cooked/warmed bananas myself but she loves them) , I made these toasts for a breakfast treat for my girls and DH They all loved it and it will for sure go into our breakfast options being quick to make and a decent start to the day used smooth peanut butter and otherwise stayed true to the recipe , Interesting recipe I’m not sure if I really like the warm bananas or not but this all works together in flavors used this for breakfast today as I love toast with PB and honey but have never added bananas I just toasted my bread in the toaster oven and then put them back in on the oven setting for the last bit I think next time I’ll do this but just not warm the bananas as the taste is spot on and it is more of a personal issue with warm bananas Thanks for sharing – made for Went to the Market tag game
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Steps
1
Done
|
Note - to Split Banana Three Ways, Peel and Gently Place Thumb on the Tip of the Banana and Push Down Through the Middle of the Banana, It Will Split Into Three. |
2
Done
|
Preheat Griller/Broiler to Medium. |
3
Done
|
Cut the Banana in Half Crossways (creating 6 Pieces). |
4
Done
|
Place the Bread Slices on a Baking Tray, Place Under the Griller/Broiler and Cook For 1 to 2 Minutes or Until One Side Is Toasted. |
5
Done
|
Spread the Peanut Butter on the Untoasted Side of Each Slice. |
6
Done
|
Top With the Banana (3 Pieces Per Slice) and Brush Pieces With the Honey. |
7
Done
|
Place Back Under the Griller/Broiler For 2 Minutes or Until Banana Is Lightly Browned. |
8
Done
|
Sprinkle With Cinnamon and Drizzle With Extra Honey If Desired. |
9
Done
|
Serve. |